The product contains an innovative form of iron - ferrous bisglycinate, obtained by combining the mineral with two molecules of the amino acid glycine. This form of iron is well tolerated by the body and does not cause the side effects affecting the digestive tract that some other salts of the mineral can provoke.

Benefits of taking Iron 25

Iron deficiency or intake in a form that is difficult to absorb can compromise the body's production of haemoglobin. This is among the highest risk factors for developing iron deficiency anemia in people of any age.

Iron 25 is recommended for:

Iron deficiency anemia and associated symptoms such as: fatigue, shortness of breath, pallor, hair loss, impaired nail skin status, weight loss, impaired memory, headaches, etc.

Immune deficiency, liver damage, frequent illness, hypothyroidism, celiac disease and others associated with low or borderline serum iron levels;

Compensation of ferritin levels, playing a role of "iron storage"

Compensation of serum iron levels after blood loss, surgery, trauma, heavy menstruation, blood donation, etc.

Compensation of iron deficiency due to malnutrition, impaired gastrointestinal absorption, exhaustion after prolonged illness, elderly patients with impaired absorption, dysbacteriosis, irrational diets, etc.

Origin: Netherlands

Ingredients: microcrystalline cellulose (filler), iron, Calcium carbonate/phosphate complex (filler), Glyceryldibehenate (lubricant), rapeseed oil powder (anti-caking agent).

The recommended intake of Iron 25 mg is 1 tablet daily before meals.
Higher doses may be taken in consultation with your physician.